Easy and Delicious: Homemade Okra Chips Recipe for a Healthy Snack

Do you ever wonder how to cook Okura? Well, today I have a fantastic recipe to share with you that will make you see Okura in a whole new light!

Introducing my daughter's favorite Okura recipe - Okura chips! Yes, you read that right - Okura can be a snack too, and a delicious one at that. Forget potato chips; these Okura chips are healthier and even tastier. My daughter and I can't get enough of them!

How To Make Okura Chips:

1. Prepare the Okura: Start by washing the Okra and cutting them into bite-size pieces.

   
   

   

   
   
   
   

2. Marinate: Place the Okura in a bowl and add soy sauce and garlic paste, mixing well. Let it sit for 10-20 minutes to absorb the flavors.

   
   

   

   
   
   
   

3. Coat with Starch: Sprinkle potato starch (or corn starch) over the Okura, ensuring they are evenly coated.

   
   
   
   

   

   
   
   
   

4. Fry to Perfection: Fry the Okura until they turn a beautiful golden brown, ensuring they are crispy on the outside.

   
   

   

   
   
   
   

5. Finishing Touches: Once cooked, sprinkle some salt and seaweed flakes over the Okura chips for that extra burst of flavor.

The tray used is "Noda Horo"

And that's it! Simple, quick, and incredibly delicious. But be warned - they are so tasty that you might find it hard not to devour the entire batch in one go!

Okra, commonly known as ladyfingers, isn't just for curries and stews anymore. With this Okura chips recipe, you can elevate this humble vegetable into a crunchy and flavorful snack that will leave you craving more.

Next time you're in the mood for a savory treat, give Okura chips a try. They are perfect for parties, movie nights, or simply as a wholesome snack to enjoy any time of the day.

So, dare to step out of your comfort zone and embark on a culinary adventure with this unique Okura recipe. Your taste buds will thank you!

Who knew that Okura could be so versatile and delicious? Give this easy Okura chips recipe a go and discover a whole new way to enjoy this nutritious vegetable. Happy snacking!